水果蔬菜熏蒸杀虫处理（续四）
(62)货物种类：西番莲果
害虫：粉蚧、蚧虫、西番莲跳甲
药剂及密闭方式：溴甲烷，熏蒸室常压熏蒸
|
温度
(℃) |
剂量
(g/m3) |
密闭时间
(h) |
最低浓度(g/m3) |
|
0.5h |
2.0h |
2.5h |
3.0h |
3.5h |
4.0h |
4.5h |
5.0h |
|
32 |
16 |
2 |
|
|
|
|
|
|
|
|
|
26 |
16 |
2.5 |
|
|
|
|
|
|
|
|
|
21 |
32 |
2 |
|
|
|
|
|
|
|
|
|
15 |
32 |
2.5 |
|
|
|
|
|
|
|
|
|
10 |
32 |
3.5 |
|
|
|
|
|
|
|
|
(63)货物种类：金枪仙人掌或仙人掌属(Opunita spp.)
害虫：外食性害虫
药剂及密闭方式：溴甲烷，熏蒸室或帐幕常压熏蒸
|
温度
(℃) |
剂量
(g/m3) |
密闭时间
(h) |
最低浓度(g/m3) |
|
0.5h |
2.0h |
2.5h |
3.0h |
3.5h |
4.0h |
4.5h |
5.0h |
|
≥26.5 |
24 |
2 |
19 |
14 |
|
|
|
|
|
|
|
21～26 |
32 |
2 |
26 |
19 |
|
|
|
|
|
|
|
15.5～20.5 |
40 |
2 |
32 |
24 |
|
|
|
|
|
|
|
10～15 |
48 |
2 |
38 |
29 |
|
|
|
|
|
|
|
4.5～9.5 |
64 |
2 |
48 |
38 |
|
|
|
|
|
|
(64)货物种类：金枪仙人掌或仙人掌属(Opunita spp.)
害虫：桔小实蝇(Bactrocera dorsalis)
药剂及密闭方式：溴甲烷，熏蒸室或帐幕常压熏蒸
|
温度
(℃) |
剂量
(g/m3) |
密闭时间
(h) |
最低浓度(g/m3) |
|
0.5h |
2.0h |
2.5h |
3.0h |
3.5h |
4.0h |
4.5h |
5.0h |
|
≥21 |
32 |
2 |
16 |
14 |
|
|
|
|
|
|
(65)货物种类：玉米嫩穗
害虫：玉米螟(Ostrinia nubilalis)和甘蔗螟类害虫
药剂及密闭方式：溴甲烷，熏蒸室常压熏蒸
|
温度
(℃) |
剂量
(g/m3) |
密闭时间
(h) |
最低浓度(g/m3) |
|
0.5h |
2.0h |
2.5h |
3.0h |
3.5h |
4.0h |
4.5h |
5.0h |
|
≥32 |
24 |
1.5 |
|
|
|
|
|
|
|
|
|
29.5～31.5 |
24 |
1.75 |
|
|
|
|
|
|
|
|
|
26.5～29 |
24 |
2 |
|
|
|
|
|
|
|
|
|
24～26 |
28 |
2 |
|
|
|
|
|
|
|
|
|
21～23.5 |
32 |
2 |
|
|
|
|
|
|
|
|
|
18～20.5 |
36 |
2 |
|
|
|
|
|
|
|
|
|
15.5～17.5 |
40 |
2 |
|
|
|
|
|
|
|
|
|
13～15 |
44 |
2 |
|
|
|
|
|
|
|
|
|
10～12.5 |
48 |
2 |
|
|
|
|
|
|
|
|
|
7～9.5 |
52 |
2 |
|
|
|
|
|
|
|
|
|
4.5～6.5 |
54 |
2 |
|
|
|
|
|
|
|
